Bake For Good
The Lyncourt UFSD has been selected to "Bake For Good" a program presented by King Arther flour, Norwich Vermont. Lyncourt 7th graders will come home with two bags of King Arthur flour, a BFGK recipe booklet, Red Star yeast, a KAF dough scraper, a bread donation bag and twist tie, and newly-learned bread baking skills. With your support, and perhaps a little guidance, we hope they will bake with confidence. (As your new baker will tell you, it takes about 3½ hours!) On April 24, please return one loaf of bread in the bag provided to the school. The bread will be donated to the Samaritan Center
You and your baker keep the other delicious loaf (or cinnamon rolls or pizza or dinner rolls) to enjoy!
To learn more about Bake for Good Kids or to watch the free online BFGK video presentation, please visit the website at kingarthurflour.com/bakeforgoodkids
We hope you enjoy the pleasures of homemade bread!